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2-in-1 Oil bottle Spraying and Pouring

2-in-1 Oil bottle Spraying and Pouring

Regular price $17.90 USD
Regular price $19.90 USD Sale price $17.90 USD
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580ml Large Capacity | Food-Grade Material | Even Atomization | Leak-Proof & Freshness-Locking | One-Spray Perfect Application
It revolutionizes traditional oil brushes and pouring oil bottles. This 2-in-1 oil sprayer and pourer redefines healthy cooking with precise atomized oil-spraying technology! Its 20.8cm elegant body fits kitchen storage perfectly. With a 580ml large capacity, it meets the high-frequency needs of families. Through high-pressure atomization, it turns edible oil into fine oil mist, achieving even coverage on food surfaces and reducing oil intake by up to 50%. Say goodbye to greasiness, lock in nutrition, and embrace a new era of low-fat cooking!
【Five Food-Grade Materials for Total Safety】
Glass Bottle Body: Transparent to check oil level, oil-stain resistant and easy to clean, with no plasticizer residue.
PP+ABS Composite Nozzle: Food-grade plastic ensures smooth and durable pressing, corrosion and aging resistance, and no deformation after long-term use.
304 Stainless Steel Atomizing Core: Food-grade metal filter screen enables high-pressure oil atomization, preventing dripping and oil residue.
Silicone Sealing Ring: Flexible sealing locks oil and prevents leakage, no oil seepage even when inverted, and maintains edible oil freshness for a long time.
【User-Friendly Design Details】
Optimal Capacity Ratio: 580ml capacity reduces frequent refilling; the 400g lightweight body is easy to hold with one hand.
Anti-Slip Diamond-Textured Body: PP grip area enhances friction, ensuring a stable hold even with oil stains.
Wide Oil Filling Mouth: Funnel-friendly design prevents spilling during refilling and allows thorough cleaning.
Pan-Frying & Grilling: Evenly spray oil on steaks and fried eggs, avoiding the trouble of oil burning from brushes.
Baking: Spray on cake molds and baking pans to prevent sticking, with precise oil control.
Light Meal Seasoning: Spray olive oil on salad leaves for oil-vinegar emulsification in 3 seconds.
Air Fryer Partner: A thin oil layer sprayed on ingredients creates a crispy texture with less burden.
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